Tapas
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TORTILLA ESPAÑOLA
This is one of the most traditional and popular tapa in Spain. Thin slices of gourmet potato, confit onion and free range eggs cooked in extra virgin olive oil. Simple and delicious!
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PATATAS BRAVAS
Diced gourmet potatoes served on a base of salsa brava (spicy tomato sauce) topped with traditional spanish alioli. Close your eyes and enjoy the flavour of Spain!
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TABLA DE IBERICOS
Choice of 2 or 4 ingredients served on a board with rustic bread slices. Just AMAZING. Ingredients: Chorizo, Paté Ibérico, Morcilla, Queso Manchego.
Paella
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PAELLA VALENCIANA
The Original Spanish Paella from Valencia. This type of paella is cooked following the traditional recipe using chicken, an assortment of fresh vegetables and different spices to bring to your mouth the taste of Valencia. Optional: Add Rabit.
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AUSTRALIAN PAELLA
The most popular paella in Australia without a doubt. Chicken, spanish chorizo and fresh local vegetables are the perfect combination for a flavoured and colorful paella.
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VEGETARIAN PAELLA
Perfect assortment of local vegetables with a soft and smooth texture. Best option for those who love eating fresh vegetables with rice. Healthy and yum!
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SEAFOOD PAELLA
For the seafood lovers this is their type of paella. Fresh local seafood cooked with homemade fish stock gives the rice all the flavour of the Mediterranean sea. Served with traditional alioli.
Desserts
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SPANISH CHURROS
Traditional Spanish doughnuts, cinnamon, suggar and hot melted chocolate served in a cup. Dip and Ejoy!
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